Mixed Vegetable Soup | |
---|---|
Ingredients: |
One each of potato, carrot, onion and Italian cucumber, 250g each of cauliflower and broccoli, 2 American celery sticks, 1 tsp dried basil, 2 cloves garlic, minced, 6 tsp olive oil, 3 Bay leaves, 3 liter water or chicken stock, Salt and black pepper to taste |
Procedures: |
|