四、參考書目

  1. Bottomley, J. M. (2008). Promoting nutrition for people with mental health problems. Nursing Standard, 22.
  2. Rakel, D. (2007). Chapter 10 – Anxiety. Integrative Medicine, 2nd Edition.
  3. Bowling, A.C. (2009) Unconventional therapies for stress and anxiety. Momentum, Summer 2009.
  4. Dixon, B. K. (2007). Exposure, medication may aid anxiety treatment. Family Practice News, 31.
  5. Clark, C. C. (2006). Chapter 5: Nutrition. Living Well with Anxiety: What Your Doctor doesn’t tell you…That you need to Know.
  6. Jacobson, J. L., & Jacobson, A. L. (2001). Anti-anxiety agents. In Psychiatric Secrets, 2nd Ed.
  7. MD Consult (ND). Anxiety Disorders.
  8. Isenring, E. (2008). Nutrition and mental health research: Where to from here? Nutrition & Dietics, 65.
  9. Yannakoulia, M., Panagiotako, D. B., Pitsavos, C., Tsetsekou, E., Fappa, E., Papageorgiou, C., et al. (2008). Eating habits in relations to anxiety symptoms among apparently healthy adults. A patter analysis from the ATTICA study. Appetite, 51.
  10. Oddy, W. H., Robinson, M., Ambrosini, G. L., O’Sullivan, T. A., de Klerk, N. H., Beilin, L. J., et al. (2009). The association between dietary patterns and mental health in early adolescence. Preventative Medicine (article in press).
  11. Coutu, M., Dupuis, G., & D’Antonio, B. (2001). The impact of cholesterol lowering on patients’ mood. Journal of Behavioral Medicine, 24.
  12. Averina, M., Nilssen, O., Brenn, T., Brox, J., Arkhipovsky, V. L., & Kalinin, A. G. (2005). Social and lifestyle determinants of depression, anxiety, sleeping disorders and self-evaluated quality of life in Russia: A population-based study in Arkhnagelsk. Social Psychiatry Epidemiology, 40.
  13. Prasad, A., & Prasad, C. (1996). Short-term consumption of a diet rich in fat decreases anxiety response in adult male rats. Physiology & Behavior, 60.
  14. Van den Bree, M. B. M., Przybeck, T. R., & Cloninger, R. C. (2006). Diet and personality: Associations in a population-based sample. Appetite, 46.
  15. Teegarden, S. L., & Bale, T. L. (2008). Effects of stress on dietary preference and intake are dependent on access and stress sensitivity. Physiology and Behavior, 93.
  16. Tamashiro, K. L. K., Hegeman, M. A., & Sakai, R. R. (2006). Chronic social stress in a changing dietary environment. Physiology and Behavior, 89.
  17. Robinson, J., Sareen, J., Cox, B. J., & Bolton, J. (2009). Self-medication of anxiety disorders with alcohol and drugs: Results from a nationally representative sample. Journal of Anxiety Disorders, 23.
  18. Abraham, T.K., & Chatterjee, S. (2009). More people should quit smoking to curb deaths, researchers say. Bloomberg News, March 9, 2009.
  19. Weiss, J.W., Palmer, P.H., Chou, C-P, Mouttapa, M., Johnson, C.A., & China Seven Cities Study Research Team (2008). Associations between psychological factors and adolescent smoking in seven cities in China. International Journal of Behavioral Medicine, 15.
  20. Zhiyong C., & London, A. (2007) Stubbing out an unhealthy addiction. China Daily News, May 31, 2007.
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